stout-bodied short-legged omnivorous animals

type genus of the Suidae

soft white semisolid fat obtained by rendering the fatty tissue of the hog

foot of a pig or sheep especially one used as food

meat from a domestic hog or pig

a pig fattened to provide meat

type genus of the Suidae

soft white semisolid fat obtained by rendering the fatty tissue of the hog

foot of a pig or sheep especially one used as food

meat from a domestic hog or pig