neutral spirits 1
noundomain: food
Princeton WordNet [ver.3.1]
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EnglishDefinition
nonflavored alcohol of 95 percent or 190 proof used for blending with straight whiskies and in making gin and liqueurs
Synonyms
- ethyl alcohol 2
nonflavored alcohol of 95 percent or 190 proof used for blending with straight whiskies and in making gin and liqueurs
- rectified alcohol 1
nonflavored alcohol of 95 percent or 190 proof used for blending with straight whiskies and in making gin and liqueurs
- rectified spirit 1
nonflavored alcohol of 95 percent or 190 proof used for blending with straight whiskies and in making gin and liqueurs
- ethyl alcohol of agricultural origin 1
nonflavored alcohol of 95 percent or 190 proof used for blending with straight whiskies and in making gin and liqueurs
