any compound of carbon and another element or a radical

the compound remaining after the glycosyl group on a glycoside is replaced by a hydrogen atom.

a glycoside derived from glucose

a glycoside formed by partial hydrolysis of a nucleic acid

a bitter and very toxic glycoside derived from plants of the genus Strophanthus; in moderate doses it is a cardiac stimulant but in larger doses it is a powerful poison; used in Africa as an arrow poison

a sugar monomer of the aldohexose series of carbohydrates.

a glycoalkaloid poison found in species of the nightshade family (Solanaceae), such as the potato (Solanum tuberosum) and the tomato (Solanum lycopersicum).

the compound remaining after the glycosyl group on a glycoside is replaced by a hydrogen atom.

a naturally occurring deoxy sugar; can be classified as either a methyl-pentose or a 6-deoxy-hexose.