leucine 1
noundomain: substance
Princeton WordNet [ver.3.1]
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EnglishDefinition
a white crystalline amino acid occurring in proteins that is essential for nutrition; obtained by the hydrolysis of most dietary proteins
Hypernym
an amino acid that is required by animals but that they cannot synthesize; must be supplied in the diet
any of a group of amino acids that are precursors to proteins, and are incorporated into proteins during translation.
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