any of various mostly cold-blooded aquatic vertebrates usually having scales and breathing through gills

fish that live on the sea bottom (particularly the commercially important gadoid fish like cod and haddock, or flatfish like flounder)

a large marine food fish common on the coasts of Australia, New Zealand, and southern Africa

herring-like food fishes that migrate from the sea to fresh water to spawn

commercially important food fish of northern waters of both Atlantic and Pacific

any of various small edible herring or related food fishes frequently canned