liqueur 1
noundomain: food
Princeton WordNet [ver.3.1]
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EnglishDefinition
strong highly flavored sweet liquor usually drunk after a meal
Hypernym
alcohol 1
noun
a liquor or brew containing alcohol as the active agent
EnglishHyponym
absinth 1
noun
strong green liqueur flavored with wormwood and anise
amaretto 1
noun
an Italian almond liqueur
anisette 1
noun
liquorice-flavored usually colorless sweet liqueur made from aniseed
benedictine 2
noun
a French liqueur originally made by Benedictine monks
Chartreuse 1
noun
aromatic green or yellow liqueur flavored with orange peel and hyssop and peppermint oils; made at monastery near Grenoble, France
