a bean plant whose bushy growth needs no supports

herbs of warm regions including most American beans

any of numerous beans eaten either fresh or dried

the common bean plant grown for the beans rather than the pods (especially a variety with large red kidney-shaped beans)

a common bean plant cultivated for its slender green edible pods

a common bean plant grown for its edible golden pod

herbs of warm regions including most American beans

any of numerous beans eaten either fresh or dried