food energy 1

noundomain: quantity
EnWordnet [ver.5.0]
EnglishEnglish
Definition

the amount of energy available from an item of food when digested, mostly from carbohydrates and fats.

  • 1.Some diet components that provide little or no food energy, such as water, minerals, vitamins, cholesterol, and fibre, may still be necessary to health and survival for other reasons.
  • the amount of energy available from an item of food when digested, mostly from carbohydrates and fats.

  • the amount of energy available from an item of food when digested, mostly from carbohydrates and fats.

FENG