poultry 2
rzeczownikdomena: jedzenie
Princeton WordNet [ver.3.1]
'%3e%3cpath%20d='M0,0%20v30%20h60%20v-30%20z'%20fill='%23012169'/%3e%3cpath%20d='M0,0%20L60,30%20M60,0%20L0,30'%20stroke='%23fff'%20stroke-width='6'/%3e%3cpath%20d='M0,0%20L60,30%20M60,0%20L0,30'%20clip-path='url(%23t)'%20stroke='%23C8102E'%20stroke-width='4'/%3e%3cpath%20d='M30,0%20v30%20M0,15%20h60'%20stroke='%23fff'%20stroke-width='10'/%3e%3cpath%20d='M30,0%20v30%20M0,15%20h60'%20stroke='%23C8102E'%20stroke-width='6'/%3e%3c/g%3e%3c/svg%3e)
AngielskiDefinicja
flesh of chickens or turkeys or ducks or geese raised for food
Hypernym
bird 2
rzeczownik
the flesh of a bird or fowl (wild or domestic) used as food
Part_meronym
domestic fowl 1
rzeczownik
a domesticated gallinaceous bird thought to be descended from the red jungle fowl
AngielskiHyponym
chicken 1
rzeczownik
the flesh of a chicken used for food
Rock Cornish hen 1
rzeczownik
flesh of a small fowl bred for roasting
guinea hen 1
rzeczownik
flesh of a guinea fowl (especially of hens)
squab 1
rzeczownik
flesh of a pigeon suitable for roasting or braising; flesh of a dove (young squab) may be broiled
duck 3
rzeczownik
flesh of a duck (domestic or wild)
Part_holonym
domestic fowl 1
rzeczownik
a domesticated gallinaceous bird thought to be descended from the red jungle fowl
