something added to food primarily for the savor it imparts

add herbs or spices to

Chinese seasoning made by grinding star anise and fennel and pepper and cloves and cinnamon

ground dried berrylike fruit of a West Indian allspice tree; suggesting combined flavors of cinnamon and nutmeg and cloves

spice from the dried aromatic bark of the Ceylon cinnamon tree; used as rolled strips or ground

spice from dried unopened flower bud of the clove tree; used whole or ground

fennel seeds are ground and used as a spice or as an ingredient of a spice mixture

a popular, traditional, yogurt-based drink from Bangladesh, India and Pakistan.