Hypernym

noun

a general name for alcoholic beverages made by fermenting a cereal (or mixture of cereals) flavored with hops

lager 2

noundomain: food

Princeton WordNet [ver.3.1]

English

Definition

a general term for beer made with bottom fermenting yeast (usually by decoction mashing); originally it was brewed in March or April and matured until September

Synonyms

lager beer 1
a general term for beer made with bottom fermenting yeast (usually by decoction mashing); originally it was brewed in March or April and matured until September

Hyponym

Munich beer 1

noun

a dark lager produced in Munich since the 10th century; has a distinctive taste of malt

bock 1

noun

a very strong lager traditionally brewed in the fall and aged through the winter for consumption in the spring

light beer 1

noun

lager with reduced alcohol content

Oktoberfest 1

noun

a strong lager made originally in Germany for the Oktoberfest celebration; sweet and copper-colored

Pilsner 1

noun

a pale lager with strong flavor of hops; first brewed in the Bohemian town of Pilsen